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Air Fryer Pizza

airfryer pizza recipe

The classic Italian pizza done in a fresh modern way. You’ll need a pizza pan or similar, something like available in this accessories kit. Here with prepared a basic Margarita so you can add your favorite toppings.

Created by zaccopp1 on August 4, 2017

  • Category: Appetizers and Snack

Ingredients

  • 100 grams flour
  • 1 teaspoon instant yeast
  • 1/2 ½ tablespoon olive oil
  • 50 milliliters tomato sauce
  • 7/24 cup mozzarella, sliced thinly
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Small pizza pan, 15 cm diameter, buttered

Instructions

  1. To make the dough, mix the flour, the yeast, a pinch of salt, olive oil and approximately 70ml of water, mix into a dough ball
  2. Knead the dough ball until it becomes flexible and elastic
  3. Preheat your air fryer to 390F.
  4. On a floured work surface, roll out the dough into an 18cm circle
  5. Place the dough circle, pizza base, in the baking pan
  6. Fold the excess edges inward to form the pizza crust
  7. Spread the tomato sauce over the dough and place the mozzarella slices over the top
  8. Sprinkle the oregano, basil and pepper over the mozzarella
  9. Place the baking pan in the fryer basket, set timer for 12 minutes and cook until golden
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  • American
  • Italian

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