Ingredients
- 8 ounces mushrooms , washed and dried
- 2 tablespoons olive oil
- 1/2 teaspoon garlic powder
- 1 teaspoon Worcestershire sauce
- 1 tablespoon chopped parsley
- salt and pepper to taste
Instructions
- Preheat your air fryer to 380F
- Slice mushrooms in half or quarters
- In a bowl toss the sliced mushrooms with oil, garlic powder, Worcestershire sauce, salt and pepper
- Air fry at 380F for 10-12 minutes, shake the basket half way through
- Top with chopped parsley.
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