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Bacon Wrapped Shrimp

Air fryer shrimp recipe

Simple two ingredient recipe, ideal to serve at a dinner party

Created by Master Chef Fry on November 26, 2017

  • Prep Time: 25m
  • Cook Time: 7m
  • Total Time: 32m
  • Category: Appetizers and Snack, Shellfish

Ingredients

  • 500 grams Peeled, deveined shrimp
  • 500 grams Thinly sliced bacon, room temperature

Instructions

  1. Wrap one slice of bacon around each shrimp, starting from the head end, finishing at the tail
  2. If necessary use a toothpick to hold in place
  3. Place the bacon wrapped shrimp into the fridge for 20 minutes to cool
  4. Preheat your air fryer to 390F
  5. Place the shrimp in the air fryer basket and cook for 5-7 minutes. Do not over crowd the basket. You may need to do them in two batches
  6. Empty on to a paper towel to absorb excess liquid
  7. Serve
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